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  • Stew Base - Creole Trinity
  • Stew Base - Creole Trinity
  • Stew Base - Creole Trinity
  • Stew Base - Creole Trinity
  • Stew Base - Creole Trinity

Stew Base - Creole Trinity

  • Gluten Free
  • Keto Friendly
  • MSG Free
  • Vegan Friendly
  • Clean Ingredients
Regular price $8.99
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Chilau Stew Base & Seasoning - Creole Trinity 

 

Creole Trinity is your ultimate kitchen companion, designed to elevate your meals with bold, authentic Southern flavors. Perfect for seasoned chefs and home cooks alike, this flavor-packed base is a game-changer for creating unforgettable dishes.

With 30% more Creole spices than our Original Southern Style, paired with a vibrant blend of peppers and tomato, this base delivers a rich, zesty punch that will leave you wanting more. From classic gumbo to red beans and rice or creative dishes like creole chicken'n shrimp pasta, Creole Trinity transforms everyday recipes into Southern cooking masterpieces.

Infused with the essence of Southern hospitality, this versatile base offers the perfect balance of savory and spicy. Just a scoop of Creole Trinity will elevate any meal, impressing your guests and making every bite unforgettable.

Why wait? Bring the soul of the South to your table with Chilau Stew Base - Creole Trinity. Cook up your favorites today and savor the bold flavors that make leftovers just as exciting as the first bite. Try it now and experience Southern cuisine like never before!

 

 

  • Bold Gulf Coast Flavor with onion, peppers, celery, garlic and a spicy kick of cayenne pepper.
  • Vegan/Vegetarian 
  • All natural - Zero MSG or High Fructose Corn Syrup 
  • Fat: 0g
  • Carbs: 2g
  • Sodium: 200mg

 

   

Ingredients

 

Water, Tomato Paste, Spices, Sea Salt, Granulated Onion, Granulated Garlic, Cayenne Chile Powder, De Arbol Chile Powder, Lemon Juice (lemon juice from concentrate, lemon oil), Turbinado Sugar, Distilled Vinegar, Extra Virgin Olive Oil, Natural Flavors(custom blend of spice extract), Sassafras Leaves

Suggested Uses

  • Flavor Enhancer

  • Soup and Stew base

  • Marinade

  • Topping

  • Add to Gumbo, Jambalaya, Seafood Boil, Stew, Curry, Chowder and dips for amazing flavor upgrade

Basic Prep

 

Gumbo Recipe: Add 1 Cup of Creole trinity to every 3 Cups of Seafood or Chicken Stock, and add dark roux. Bring to a simmer, add a slash of lemon juice and salt to taste. Add your choice of meat, seafood and/or veggies. Serve over rice.